The Arkansas State Archives hosted its fifth annual foodways symposium from 10 a.m. until 3 p.m. on Saturday, September 15 at Pulaski Technical College’s Culinary Arts and Hospitality Management Institute.

This year’s symposium, “From China’s Farmlands to Arkansas’s Delta: A History of Arkansas’s Chinese Immigrants,” featured speakers Kevin Kim, Jeu Foon, and Marilyn Joe. There was a cooking demonstration at the end of the day.